About Dulcet & Studio Restaurant
Dulcet & Studio offers decadent bakes for all kinds of festive celebrations and special occasions. From long-awaited gatherings to a special person’s birthday or office anniversaries — we offer a range of delectable, crowd-pleasing Japanese desserts and pastries to make your event a memorable one.
Every one of our bakes is handmade daily by our in-house pastry chefs. Using the freshest ingredients, we combine local flavours with Japanese baking techniques for a one-of-a-kind taste — like our bestselling fragrant Japanese pandan chiffon cakes and pandan rolls. Moist, fluffy and infused with fresh cream and gooey gula melaka jelly cubes, you must try it to believe it! If you have a sweet tooth and are looking for a delicious dessert to try, Dulcet & Studio pandan chiffon cake might be a great choice. Quoted as 'one of the Best Pandan Chiffon in Singapore' by many customers, it's definitely worth a taste!
Enjoy our bakes at our inviting self-service cafe at Connection One, or get them at our takeaway-only locations at i12 Katong or Takashimaya. Our menu features seasonal cakes and pastries, so visit often to see what’s new! We also offer whole cake catering for special events and islandwide delivery so you can satisfy your cravings for our bakes anytime.
The surface of the choux pastry was covered in a cookie crust, making the cream puff taste fragrant and extra aromatic. The cream filling was smooth with a strong whiff of vanilla permeating throughout the entire dessert.
10 bombtastic cream puffs you must try in Singapore